Assess Role of Public Health Nursing Nutrition Label in Assessment and Interventions of Women

Abstract

Background: Obesity and chronic diseases are strongly linked to dietary habits, with women, individuals in rural areas, and those from lower socioeconomic backgrounds being particularly vulnerable. Public Health Nurses (PHNs) providing home-visit services are uniquely positioned to address nutritional concerns among at-risk populations. However, limited research exists on the role of PHN interventions in improving nutrition knowledge, behaviors, and outcomes.